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Getting their hands dirty to clean up

Around ten people donned gloves and picked up shovels and secateurs to tackle the local community radio station garden and surrounds on Sunday morning. Several...

Prestigous prize features Pool of Siloam

Beachport's Pool of Siloam received national recognition recently as the site of the award winning video artwork Witness. South Australian artist Ida Sophia won the...

Fundraising goal exceeds expectation

School Services Officer Judith Laucirica was inspired by personal experience to host last week's Biggest Morning Tea at the Millicent North Primary School (MNPS). The...

Trailer tips on Belt Road

Police and emergency services were called to Cattle Bridge Road, Millicent just after 2pm on Thursday June 1st after a truck rollover. A local business...

Who is with the Harvey’s

The South East Family History Group hopes someone might recognise who is standing to the left and right of Peter and Jan Harvey in...

Great weather for Gala Day

Ideal weather on Sunday resulted in hundreds of spectators lining the sidelines at this year's Millicent Football Netball Club Annual Gala Day. Approximately 300 primary...

Staff praised during accreditation

Boneham Aged Care Services (BACS) have recently received the results of their three yearly accreditation survey. The Aged Care Safety and Quality Commission has accredited...

Damage in the Domain

Wattle Range Council (WRC) received a report of damage to the lawned area in the Millicent Domain on Tuesday, May 30th. Following the report, council...

State carnival hits the surf

Beachport Surf Live Saving Club (BSLSC) is once again hosting the state IRB (Inflatable Rescue Boat) Carnival this June long weekend. It is the first...

Training session kicks of in Millicent

Young people from the disability sector had the opportunity to test their athletic skills at a training session last Saturday. For the first time the...

Cooking … Macadamia nut pavlova with mango and passionfruit

15 MIN PREP TIME 1.5 HOURS COOK TIME SERVES 12 PEOPLE 15g NUTS PER SERVE Ingredients For the pavlova · 5 egg whites (175g) · 225g sugar · 1 tsp lemon juice or white wine...

Cooking … Chicken and cashew curry

10 MIN PREP TIME 30 MIN COOK TIME SERVES 3 PEOPLE 30g NUTS PER SERVE Ingredients · 4 tsp curry powder · 1 tsp garam masala · 1 tbsp olive oil · 5 cloves garlic (20g) · 1...

Annual report highlights sale increase

LIMESTONE Coast saleyards has had an upturn during a tough season with increase in saleyard transactions for both cattle and sheep. According to the...