Station call out for funds
Millicent's community radio station continues to go from strength to strength since a new board was installed late last year but they still face...
Cooking … Salmon and pine nut fried rice
10 MIN PREP TIME
15 MIN COOK TIME
SERVES 2 PEOPLE
15g NUTS PER SERVE
Ingredients
· 1 cup cooked rice (160g)
· 1 salmon fillet (125g)
· 30g pine nuts
· 1 egg
· 1 tbsp teriyaki...
Dare to dream for Alberto
In 2018 when the Southend community were putting together ideas for their 10 year town plan a local man, Alberto Galli, suggested including a...
Phyllis Joan Lucas 02/11/1941 ~ 13/11/2022
Joan, as she was known, was the first child of John (Jack) a rabbit trapper, pine forest worker and farmer, and Jean Vickery-Howe a...
Diorama drives deeper learning about culture
For the last two months Rendelsham upper primary school students have been meeting with First Nations Elder and Boandik educator Aunty Michelle Jacquelin-Furr each...
On a mission to complete Mount Burr mural
From regular weekly meetups at the Mount Burr shop a community sub-committee of the Mount Burr Trails Group (MBTG) has formed.
The group has seven...
Pony riders of Beachport
South East Family History Group is hoping the community can help name people in their extensive photo collection.
The latest photo comes with a single...
Surf beach action for specators
Hundreds of participants, spectators and supporters enjoyed the spectacle of the state IRB (Inflatable Racing Boat) Carnival on the weekend.
Offshore winds provided difficult conditions...
Rescue boat racing on show
Seven metropolitan South Australian Surf Life Saving Clubs were in Beachport over the long weekend to compete in the IRB (Inflatable Race Boat) Carnival.
About...
Walkers welcomed back to trails
After being closed for six months the Mount Burr Trails were reopened to the public in time for the June long weekend.
The trails were...
Earthmovers gala night
Local company Teagle Contracting Pty Ltd have followed up Len Teagle's 2022 Hall of Fame award with two more awards from the Civil Contractors...
Cooking … Pearl barley, pine nut and almond salad
10 MIN PREP TIME
30 MIN COOK TIME
SERVES 5 PEOPLE
20g NUTS PER SERVE
Ingredients
· 200g cauliflower
· 50g pine nuts, toasted
· 50g almonds, roasted
· 2 tbsp olive oil
· 1 clove garlic, finely...
Fracking dominates cabinet talk
HUNDREDS packed Mount Gambier High School for an “unfiltered” and “raw” Country Cabinet forum last week.
State ministers answered questions regarding education, health and the...
